Dinner menuMinceur

￥20,570(Tax and service charge included)

Rich bounty of the forest

This delicious nouvelle cuisine truly showcases the chef’s creativity. Its fine presentation is based on the use of organic vegetables from selected local farms and other premium output from established agricultural producers.  *Menu from July.

Menu

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    Dinner menu Minceur

    ￥20,570(Tax and service charge included)

    • Inicial appetizer at NIDOM forest
    • HOKKIGAI/Crunchy vegetables/KOBU and Lime
    • Duck breast/ Beets/Balsamico/Rocket/Dried fig
    • Burdock/Eggplant/Basil
    • Flounder/MAITAKE/Spinach/Vermouth
    • Grapes/AKASISO
    • SIRAOI beef/MANGANJI pepper/Black olives/Truffle
    • Hokkaido cheese from ANGE DE FROMAGE factory
    • NIDOM patissier special dessert
    • Coffee,baby cookies